When I was still working and if I was running errands at lunch time, I used to pick up a particular salad from the nearby Wendy’s fast food restaurant. I just loved the combination of flavours in this particular salad: the Apple Pecan Chicken Salad. Salad greens, apples, pecans, chicken breast, blue cheese crumbles – with a fruity sweet-sour dressing – delish! I probably ate this salad at least once per week, back then.
Fast forward to now – I’m happily retired and the nearest Wendy’s is a 20 minute drive away, and I have to keep asking myself why I don’t make this salad at home?!?! With a bathroom renovation in progress and a garden full of chores awaiting me, the time is now for this speedy, healthy meal.
How do you get through the busy times in your life? I’d love to hear your thoughts and suggestions, as well as see what’s on your plate in the Comments or by joining up your blog to the Link Party. And head over to my co-host Donna’s blog for another vegetarian mainstay!
Rock on,
The WB